Katy Rogers
Katy is an Indiana native who has worked in agriculture and the food system from soil to plate. She has held a myriad of positions on farms from the midwest to the southeast. After spending two years at Purdue studying agriculture, she changed programs and earned her BA in Political Science from IU.
Since that time she has run a CSA from her farm, served as a volunteer coordinator, campaign manager, communications director, advocated for ethical food systems, and managed a farmers’ market.
Her television show, Katy on the Farm, serves the southeast by educating viewers about local food systems and sustainable agriculture.
She and her two children, Mary Helen and Mason, are excited to be joining the Teter family.